It’s been a long time since I presented you an outstanding restaurant on this blog. Well, this is happening now !

Gunter Seeger is a German chef that started his American success story in Atlanta. Mid 2017 he opened his NY Meatpacking’s district based place, which for me this is a great success ! He even already got his first Michelin Star.

A lot of press reviews for frequent changing prix fixe menus based on de day’s produce. Don’t miss this place if you are looking to bring your favorite second to a place that you will never forget !

PS: I recommend the 10 courses menu for 148$ without any doubts…