An great Ramen restaurant in Upper West Side, on Amsterdam Ave, Jin Ramen !

You won’t do any error by stoping there !

Ramen (/ˈrɑːmən/) (ラーメン? rāmen, IPA: [ɾaꜜːmeɴ]) is a Japanese dish. It consists of Chinese-style wheat noodles served in a meat or (occasionally) fish-based broth, often flavored with soy sauce or miso, and uses toppings such as sliced pork (チャーシュー? chāshū), dried seaweed (海苔? nori), menma (メンマ? menma), and green onions (? negi). Nearly every region in Japan has its own variation of ramen, from the tonkotsu (pork bone broth) ramen of Kyushu to the miso ramen of Hokkaido.[5][6]